Select Microorganism Type

Lactobacillus plantarum CRA-FLC Lp 994

CRA-FLC1685

Generality
Species Lactobacillus plantarum  
Isolated by Universidad Nacional del Litoral - CONICET 
Identified by CRA-FLC Microbiology group 
Accession Number CRA-FLC Lp 994 
Year 2007 
State Argentina 
Isolated from cheese 
Location Santa Fe 
Place of maintenance Centro di Ricerca per le Produzioni Foraggere e Lattiero Casearie
Mainteinance Method
Mainteinance Method
freeze-driedfrozen (-80 °C)
Growing method MRS medium; 30°C;  
Year 2007 
Others
N° in other collections Lp3 G112 
Isolated by Istituto de Lactologìa Industrial 
Characterization
Molecular characterization Presence of msa,bsh,pln genes 
Molecular markers RAPD-PCR 
Others Identified by PCR 
Supply
Supply Dried